The Lab Log
Curious about what’s inspiring us lately? Interested in knowing about what we’ve been researching at MEAL? We’re excited you’re interested in learning more.
Our lab log will keep you in the loop.
Experiences and perspectives of sugar-sweetened beverage consumption among Indigenous adults living in Manitoba
This qualitative study published in Appetite explored perspectives and experiences with addictive-like consumption of sugar-sweetened beverages among Indigenous adults. In collaboration with three Indigenous-led organizations as well as researchers Natalie Riediger and Anne Waugh at the University of Manitoba, interviews were conducted with residents of three communities: Island Lake Anisininew First Nation, Flin Flon, and Winnipeg’s North End.
Overcoming Barriers in Eating Disorder Care
Hot off the press: our recently-published article in Applied Physiology, Nutrition, and Metabolism! This paper highlights the importance of understanding how systemic factors such as racism, weight stigma, and COVID-19 affect the assessment and treatment of eating disorders, and proposed strategies for addressing these inequities. We provide actionable recommendations for clinicians working with individuals with eating disorders; professional development, cultural competence, and equitable assessment and treatment practices are discussed.